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Career Opportunities
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Listing of openings by location: 6/20/06 |
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| Department | Title | Description | Status | Shift |
| Dietary | Cook Supervisor | Oversee preparation & preparing meals for residents. | FT | 6AM-2:30PM; |
| Dietary | Dishwasher | To wash dishes; weekends & holidays required | FT | 7AM-4PM; |
| Dietary | Salad Prep |
Preparing & maintaining salad bar during meal times. | FT | 7AM-4PM; 11AM-7:30PM; 3-7:30PM |
| Assisted Living & Health Care | C N A/Med Tech | To provide care for residents, must be certified. Med techs needed as well! | FT | 3rd = 10:30–7A |
Apply to: E.O.E |
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